Height 1750 mm Width 900 mm Length 2400 mm Capacity 400 kg/h Power supply: 400V 50Hz 3N Total power 1 kW Main Material Stainless steel, acid-resistant
Rheon VX is a series of stress free dividers, which can divide most of doughs - even extremely moist. From rye tin bread to italian ciabatta flat bread (see photos for examples and our test products). The machine has been fully renovated and is ready for work! Weight range: One row: 150 - 1200 gr two rows: 50 - 500 gr Length range: 75 - 999 mm Max. cutting speed per row: 20 cuts per minute. Capacity: 400 kg/h If you find the machine interesting, let me know via phone, mail or whatsapp!