similar results found in category other food machines
AEW APC Slicer Automatic slicing machine Uoto 180 slices per minute From 2mm-50mm slice thickness sutable for bone in or bonless product stainless steel
AEW Thurne Poly slicer – meat & cheese Machine No & Year: Unknown 380/480 3phase 5500mm Long x 1250mm Wide x 1900mm High
Aleanderwerk KN 20 Zwilling Combination machine consisting of bowl cutter and meat grinder Bowl cutter with 20 l bowl volume Knife head with 3 pcs. included Two cutting speeds: 1. 1500 RPM. - 2. 3000 RPM. Stainless steel bowl Including thermometer for temperature indication Meat grinder 82 mm diameter Two grinding speeds Including brand new cutting set Machine sits on a movable frame with 4 rolls
Anko BFK-10 Automatic stir fryer Capacity 60l, gas LPG, with a scraper and stirrer to scrape liquid eggs and stir fry ingredients, automatic temp control, variable speed, automatic tip discharge, suitable for cooking fried rice, fried noodle, dried meat cracker, dried meat floss, jerky, fried ground meat, ham, dried squid, steak, coffee, peanut, powder, bean, sugar coating, tea leaf, sesame, tofu, sticky rice and more, 3Ph
automatic meat ball and fishball forming machine, beef balls, pork balls, fish balls, squid balls, 400-600kgs hour, 18-35mm diameter, stainless mobile frame, 3Ph
Baader 1741 fish heading machine Condition: overhauled Designed for heading of cod, pangasius, catfish, tilapia. BAADER 1741 separates the head from the body by two circular knives located at an angle to each other. The head is hereby kept back by a flap thus saving the valuable meat from the neck part of head. At a comfortable working height one operator feeds the fish with the head up into the machine. Supported by the vertical fins on two fish guides, the fish is transported through the machine by two conveyors circulating at a constant speed and equipped with drivers. The two knives than separates the head from the body close behind the collar fins. The deheaded fish falls on a an ascending conveyor belt and is transported to the next processing station whereas the heads leave the machine on a chute at the side. Fish size range: 30 – 70 cm Capacity: up to 40 fish per m ...
Baader 427 V-Cut Heading Machine This high-quality fish heading machine is designed for being used with BAADER filleting machines and tuned to their throughput rate. It heads various types of fish such as haddock sea trout, cod, saithe, and salmon, both bled or unbled, in a particular meat-saving manner. The V-cut is performed directly behind the collarbone. Spikes holding the head, control flaps, and a knife head controlled by the thickness of the fish always make for an optimal head cut. The machine processes a size range from abt. 45 to 95 cm in total length. Fitted with an additional tail cutter, the version BAADER 427 is used for the processing of tuna. Throughput rate as a function of the fish size tuned to the filleting machine Operator requirements: 1 person Power Consumption 2 kW Max. water consumption 10 l/min Dimensions approx. 1,75×1,00×1,95 m Created for shipp ...
This machine is designed for being directly attached to the herring filleting machines Baader 235 and 36. It receives the butterfly fillets, removes the dark fatty layer along the back, and skins them in a meat-saving manner, the silver film is retained on the fillet. The working range is from 19 to 42 cm in total length. Knife sets can be added to cut the fillets into pieces. Easily exchangeable rollers fitted with blades are available for pieces of 15, 20, 24, 26, 30, 33, 36, or 40mm. If the skinning machine is attached, the filleting machines keep on producing butterfly fillets, single fillets with skin as well as fried fish. This line can be completed with Baader 484, Baader 35 and a bulk feeder.
Baader 603-510 is a soft separator equipped with a flexible squeezing belt that transports the product to a perforated drum. Within this drum, meat is gently squeezed through the perforations, allowing for the separation of softer components from harder particles like bones, cartilages, fins and skin, which remain outside the drum. It has the capacity to process up to 2200kg of raw material, catering to high-volume production needs. The machine is equipped with two drums (both 5mm hole diameter) and a loading device for 200l meat bins, enhancing its efficiency and suitability for separating soft and solid components. This makes it particularly effective for desinewing and extracting meat leftovers from red meat, poultry, and fish In set with trolley for tools. Power: 6.2kW Electric supply: 400V, 3Ph, 50Hz Weight with lift: around 980 kg
The machine can gently separate meat from waste components, like bones, veins, and skin. It processes fish, deboned turkey drumsticks, chicken backs, legs, wings, tails, necks, and turkey and chicken carcasses. The solid components remain outside the drum. The ratio between yield and quality can be influenced by means of adjusting the pressure roller. A flexible squeezing belt transports a product to the perforated drum, where it is pressed between the belt and drum. The soft components come inside of the drum through the holes. The solid components stay outside. Yield and quality can be adjusted using the pressure roller. Operation process with a flexible squeezing belt feeds the product to a perforated drum and presses the soft components through the holes of the drum. Capacity: up to 3500 kg per hour Voltage: 3 x 400 V Hole diameter: 2 or 5 mm
NEW! flaker for frozen products (fish, meat, vegetables, etc...) electrical power : 11,5 kW dimensions of the machine (l x w x h) : ± 2.100 x 1.070 x 1.300 mm capacity : ± 2.500 kg / h for blocks of max. ± 470 X 600 X 200 mm 3 x 400 V
NEW! industrial shredder for pulled meat suitable for beef, pork, lamb, chicken,… content hopper : ± 35L electrical power : 1,47 kW capacity : ± 300-500 kg / h (depending on the degree of the cooking) possibility to place a 200 L eurobin at the bottom of the machine, so the product falls in it.
Drycooler Basetec Cooling capacity: 65 kW Number of fans: 3 x 900 mm RPM: 560 Volume: 42.85 L Dimensions: 4300 x 1190 x 1730 mm Entry/exit diameter: 54 / 54 mm Year of production: 2016 Quantity in stock: 1 Condition: Used in good condition Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Drycooler Basetec Type: GFW 090.1/3-S(S)-F4/03/6P Cooling capacity: 64 Kw Air flow: 34 200 m3/h Number of fans: 3 x 900 mm Dimensions: 3700 x 1200 x 1800 mm Volume: 85.7 L Weight: 777 kg Pieces in stock: 1 Condition: Used Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Bettcher Power cleaver / slicer Model: 39 Stainless frame, six product chutes on turntable, with stainless circular blade for slicing, ideal for slicing salami / pepperoni etc
Refrigerant compressors system Bitzer Type: 4HE-18Y-40P (x2), 4H-15.2Y (x1) Volume: 73.6 m3/h (x3) Cooling capacity for R404A: 153.2 kW at -5°C/40°C, 126.3 kW at -10°C/40°C, 65.5 kW at -25°C/40°C Dimensions: 2600 x 950 x 1970 mm Items in magazine: 1 Reference number: Z90 Condition: Used Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Refrigerant compressors system Bitzer Type: 4VCS-6.2Y-40P (x2) Volume: 34.7 m3/h (x2) Cooling capacity for R404A: 44.4 kW at -5°C/40°C, 36.5 kW at -10°C/40°C, 18.5 kW at -25°C/40°C Dimensions: 2050 x 750 x 850 mm Items in magazine: 1 Reference number: Z99 Condition: Used in good condition Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Cooling compressors set Bitzer Type: 4VHC-10K-40P (x4) Volume: 28.9 m3/h (x4) Refrigerant tank and control panel in set Cooling capacity for CO2: 328 kW at -25°C/40°C, 267 kW at -30°C/40°C Dimensions: 3400 x 1600 x 2200 mm Control panel dimensions: 2520 x 500 x 2270 mm Items in magazine: 1 Reference number: Z95 Condition: Used in good condtion Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Bitzer compressor set Type: 6HE-25Y-40P (x3) Volume: 110.5 m3/h (x3) Cooling capacity for R404A: 137 kW at -5°C/40°C, 109 kW at -10°C/40°C, 49 kW at -25°C/40°C Unit dimensions: 2720 x 830 x 2120 mm Control cabinet included Control cabinet dimensions: 1600 x 420 x 2000 mm Quantity in stock: 1 Stock number: Z92 Condition: Used, very good Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Refrigerant compressors system Bitzer Type: 6J-22.2Y (x1), 6JE-25Y-40P (x2) Volume: 95.3 m3/h (x3) Cooling capacity for R404A: 191.1 kW at -5°C/40°C, 156.3 kW at -10°C/40°C, 78.4 kW at -25°C/40°C Dimensions: 2700 x 850 x 1950 mm Items in magazine: 1 Reference number: Z89 Condition: Used Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Refrigerant compressors system Bitzer Type: HSK 6461-60-40P (x3) Volume: 165 m3/h (x3) Cooling capacity for R404A: 426 kW at 0°C/40°C, 351 kW at -5°C/40°C, 287 kW at -10°C/40°C, 185 kW at -20°C/40°C Dimensions: 3550 x 1050 x 1880 mm Refrigerant tank in set Items in magazine: 2 Reference number: Z77 Condition: Used in good condition Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Refrigerant compressors system Bitzer Type: HSK 8551 110-40P (x3) Volume: 315 m3/h (x3) Cooling capacity for R404A: 662 kW at -5°C/40°C, 539 kW at -10°C/40°C Dimensions: 3900 x 1700 x 2350 mm Items in magazine: 1 Reference number: Z94 Condition: Used Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Refrigerant compressors system Bitzer Type: HSK8571-140-40P (x2) Volume: 410 m3/h (x2) Control panel included Cooling capacity for R404A: 574 kW at -5°C/40°C, 470 kW at -10°C/40°C Dimensions: 2650 x 1750 x 2200 mm Control panel dimensions: 2500 x 2200 x 2350 mm Items in magazine: 1 Reference number: Z96 Condition: Used in good condition Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Width of Belt 250mm Slicing Thickness 0.5mm - 12mm Blade Speed 266 rpm Maximum Product Size600 x 260 x 180mm Voltage240V 50Hz - Single Phase Dimensions1050 x 1580 x 1380mm
Automatic meat slicer Manufacturer: Bizerba Type: A500 Dimensions: 2050x800x1900mm Electric power: 2.3kW Voltage: 400V 50Hz Efficiency: 250 pcs/min Slice thickness: 0.5-30mm Knife diameter: 460mm Weight: 450kg
BRIDGE BT-001 Meat Ball Former. Ideal for meat, dough, potatoes, and seafood, produces up to 6,000 portions per hour, portion size from 3 to 150 grams, 76mm maximum ball diameter, 3/4 hp drive motor, 400V /3PH/60HZ, Stainless steel construction. Fully refurbished
Butcher Boy Automatic feed meat grinder Model: AU56 80kg stainless hopper, 5500Kgs per hour, 140mm diameter discharge chute, 25HP, 3Ph
Water treatment plant Manufacturer: BWT Type Osmotron 2000-PH-S System was overhauled in 2020, new control cabinet from 2021 Year of construction 2000 BWT Osmotron water treatment plant of BWT Pharma & Biotech GmbH for 2000l/h Aqua Purificata production 1 piece of water treatment plant BWT Osmotron Plant of the company BWT Pharma & Biotech GmbH for 2000l/h Aqua Purificata production, incl. • 90μm pre-filter with automatic backwash • Softening system in series operation (without hardening slip) and for 600 litre salt-plastic tank for regeneration • Heyl Testomat 2000 • 2 chlorine cells to reduce germs in the softeners • Reverse osmosis modules for 2000l/h • 4x SM20 EDI modules (electro-deionization modules) • Conductivity meter for permeate (after reverse osmosis module) Mettler Toledo • Conductivity meter for diluate (according to EDI modules) THORNTON 200C ...
REF-1898 SECTOR MATIC AUTOMATIC MEAT SLICER Automatic meat fillet slicing machine. Manufacturer: C.R.M. Costruzioni Revisioni Meccaniche S.r.l. Model: Sector Matic 300. Power: 5.5kW. 400 V. Machine number: 220. Year: 06/1999. Dimensions: 2,500mm length, 450mm belt width, overall width 1,100mm, height 1,500mm.
Meat mixer CFS Volume: 1000 liters Electrical power: 11kW Delivery time: 30 days after the advance payment
Meat mixer CFS Capacity: 1400 liters Dimenzije: 2600 x 1700 x 2300mm
Used CFS Compact 420. This machine is a professional automatic thermoforming line, which is used for vacuum packaging of almost all kinds of meat products, fish and seafood, cheeses, salads, vegetables, fruit, confectionery and other food products. Operating principle The packaging is formed automatically by the machine from two films - top and bottom. The product is placed by the operator in cells made of bottom film. The product is automatically sucked out by a vacuum system, sealed, cut and labelled (optional). Forming of trays of different types and sizes is carried out by manual mould change. The operator can program the step, speed, time, temperature and vacuum level. The machine is adapted to work on soft film. Width of film: 420 mm Capacity: 8-10 tacts per minute Mould dimensions: Division 2.2 Dimensions of a single tray: 195 x 115 mm Stroke advance: 250 mm B ...
Screwloader Meat Analyzer CFS Multitrack TS Type Conveyors / Screws / Elevators Height 2300 Width 1800 mm Length 3000 mm Voltage Electrical: 400V 50Hz 3N Installed Power 12 kw Main material Stainlees Steel Time of realisation 2-3 weeks Working belt dimentions 400 mm
Product number: 1997WB Type: UniMix I 2000 Serial number: 1000 Year of construction: 2011 Capacity: 1600 L Power: 3 x 400V, 50Hz, 15kW Dimensions: 2700 x 1900 x 3100 mm Weight: 1900 kg CFS Multitrack meat analyzing system Type: S-1000 CFS Lifter for 200L eurobins Type: ColumnLoader 300S Serial number: 5000064751 Year of construction: 2006 Dimensions: 1500 x 1400 x 3800 mm Weight: 350 kg
Cool condensing unit Model: M5P CSGLE ZF 40-SB-P Compressor type: ZF40K4E-TWD-551 Cooling capacity for R404A: 22.1 kW at -10°C/40°C, 11.9 kW at -25°C/40°C, 9.5 kW at -30°C/40°C External dimensions: 1460 x 850 x 1410 mm Number of fans: 2 x 500 mm Stock: 1 piece Stock number: AG 177 Condition: used Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Cryovac BL75 Automatic bag loader Serial: SN00602 2014, Stainless automatic bag loader, designed for dairy, smoked and processed meats, up to 45 packs per min, 3Ph
Danfoss Optyma™ PLUS condensing unit Type: OP-LPHC271NTP00E 114x3480 Compressor type: NTZ271A4LR1B Cooling capacity for R404A: 14.24 kW at -10°C/40°C, 10.97 kW at -25°C/40°C, 8.24 kW at -30°C/40°C Dimensions: 1600 x 540 x 1800 mm Weight: 325 kg Number of fans: 2 x 600 mm Stock: 1 piece Stock number: AG 178 Condition: used Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Band Saw DKS 700 DMS Cutting pieces of meat with bones and without bones Stainless steel Electric power: 3kW Voltage: 400V / 50Hz Cutting chamber size: 700 x 200 x 220 mm
Cooler Eco Type: GCE354A8ED Cooling capacity: 16.13 kW at DT8 Fin spinning: 8 mm Fans: 4 x 350 mm Dimensions: 2525 x 610 x 545 mm Refrigerant: Freon Electric defrost Volume: 10.5 L Weight: 81.5 kg Quantity in stock: 1 Stock number: CH 502 Condition: New, unused Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
Condenser ECO LUVATA Type: KCE63C2H Cooling capacity: 73.8 / 60 KW Air flow: 17 550 / 13 300 m3/h Number of fans: 3 x 630 mm RPM: 890/690 Dimensions: 3450 x 550 x 1070 mm Entry/exit diameter: 54 / 32 mm Quantity in stock: 2 Stock number: SK 152 Condition: Used Price on request. We have many others machines for meat industry and cooling - handtmann, seydelmann, viessmann, bitzer, copeland, . Check our offers.
The Eillert G-1500 vegetable slicer has been developed for medium-capacity production, especially for vegetable processors. G-1500 is suitable for processing vegetables and producing smaller batches separated from the line, for example in salad factories. The device is used to make complete slices of leafy vegetables such as lettuce, as well as long products such as leeks, Chinese cabbage, beans, etc. The G-1500 slicing machine has a capacity of about 300 to 800 kg / h, depending on the cut and the product. The cutting possibilities of the device are cubes, slices, sticks and segments and it is suitable for use, for example, for leafy vegetables, leeks, carrots, peppers and various cabbages, as well as several different fruits. Capacity: 100 - 600 kg / h depending on the cut and the product. Voltage: 400 V, 50 Hz, 3 phase + PE + PN, 1.25 kW Cutting size: 1-50 mm Belts mu ...
Emsens Tradition Emsens Tradition produces a high quality product which is kebab. The skewers are perfect in every way, ensuring high quality and handmade appearance. The machine is equipped with a tape for loading meat Specification: Category used machines Subcategory other machines Type of other meat Height 1900 mm Width: 3500 mm Length 2300 mm Electric power supply The main material stainless steel, acid-proof
REF-1330 FAC WEIGHT-SORTING MACHINE 9 GRADES Machine for sorting meat and fish by size into 9 different grades. Manufacturer: FAC Model: UNI-80-30-6 Machine number: 68306-001 Year: 2005 Power: 1.35 kW Weighing capacity: max. 5 kg Grade margin: 20 g Error margin: +/- 4 g Output: up to 150 p/min Weight: 1,200 kg Dimensions: - Weighing belt: 1,600 mm length, 380 mm width; effective width 300 mm - Overall dimensions: 8,000 mm length, 1,500 mm width, 1,500 mm height
The FAM Flexifam is a medium-sized high-capacity dicer designed for slicing, strip cutting and dicing . FAM Flexifam is suitable for – meat such as beef, ham and turkey – cheese such as Beaufort, Cheddar, Edam and Emmentaler – nuts such as Hazelnut FAM Flexifam is specialized in smaller cutting sizes. First, the product is cut into slices to the thickness set manually by using the adjustment gauge, after which the second cut is made by the fast rotating circular knives cutting it into strips. The strips are then fed directly into the crosscut knife spindle producing the third and final cut-producing dices or rectangular pieces. Number of knives: 17 Distance between knives: 10 mm
Slicing-dicing machine by FAM Model: ILC-3D Year: 2000 Power: 4kW Current cutting size: 16x16x16mm Overall dimensions: length 810mm, width 1,850mm, height 1,350mm
REF-0 FELTRACON LEMON PROCESSING AND SLICING LINE Line for cutting lemons into slices and half slices Manufacturer: FELTRACON Model: FC3281-S03 Year: 2006 Throughput: 750 kg/h (depending on the type of product) Product temperature: 5-20 °C. Composed of: 1) Accumulation elevator conveyor: Voltage: 220/380 V+PE [50 Hz] Rated power: 0.25 kW Rated speed: 0.087 m/s Overall dimensions: length 2,620 mm; width 1,750 mm; height 2,300 mm Belt effective width: 360 mm Net weight: 350 kg approx. Accumulation hopper: 200 litres (max.) 2) Cutting head with feed conveyor: It cuts the lemons into slices, while both ends of the product are discarded. Voltage: 220/380 V+PE [50 Hz] Rated power: 0.75 kW Max. product feed (including fallen pieces): 180 pcs/min Usable lemon dimensions: 42 mm Slice thickness: 7 mm Overall dimensions: length 1,750 mm; width 1,050 ...
Fomaco FGM 112 is a high-performance equipment designed to enhance the quality of meat and fish while increasing the yield rate. It is specifically suitable for working with bacalao fillets, as it offers extended clearance to accommodate them. The machine is equipped with two bridges, each featuring 112 Quadro needles with a diameter of 2.5 mm. The capacity of this injector can reach up to 15 tons per hour, depending on the product being processed. This injector fully complies with all sanitary and safety regulations, ensuring the highest standards are met while significantly reducing production costs. Additionally, it is equipped with a brine filter and a storage tank for convenient brine handling and storage.
Formaco meat former press Model: FLL800/160/1 Serial: 1100 2002, Stainless, Meat former press
Product number: 1854J Type: NM-500 Serial number: 10062 Year of construction: 2013 Capacity: max 3000 kg/hr. Speed: 25 - 100 strokes/min. Belt width: 510 mm Hopper: 454 kg Forming width: 483 mm Stroke length: 228 mm Stack height: max 152 mm Forming pressure: 2.5 - 17.2 Bar Infeed height: 2000 mm Outfeed height: 850 mm Air pressure: 6 Bar, 28.3 L/min. Water: 2 Bar, 3.8L/min. Power: 420V, 50Hz, 32A Dimensions: 4600 x 1400 x 2850 mm Weight: 3650 kg With Tender-Form® and Paper interleaver Including lifter for 200L meat bins, 2 pc. tool trolley and several forming plates
Suitable for forming a broad range of meat, poultry and non-meat products. It is commonly used by high-volume processors to form popular products such as burger patties, pork sausage, chicken fillets and chicken nuggets. Delivers precise weight and shape control while forming products with a natural texture and excellent appearance. Features a proven and servo driven knock-out system to accurately place formed products on conveyors for further processing.