BASIC PERFORMANCE:
Inlet funnel with adjustable sides
Drum made of steel coated with synthetic gloves
Adjustable synthetic rollers with synthetic scrapers
Adjustable distance on the rollers between 1-40 mm, with a spring on
the drum
Blower on the transmission drum
Pressure plate adjustable in height, with adjustable side guides
coated with Teflon
Quick locking system on the pressure plate
Snuff bridge made of sandblasted stainless steel with a separate belt
drive
ADVANTAGES:
The principle of working with a drum enables excellent stretching of
the dough
Rollers on the drum made of non-stick material
Pressure plate adjustable in height and width
Adjustable blades
Adjustable settings with readout
Long roller with spring
Second pressure plate for longer dough retention time
Easy to operate and maintain
TECHNICAL DATA:
MODEL BM 51 B/L:
Weight range: 110 - 1600 gr
Capacity: < 2000 pcs/hour
Options:
Inlet conveyor with centered rollers instead of hopper
Additional pressure plate for the extended version of the device,
including a heavier snorting mesh
The snorting net moves in the opposite direction to the direction of
the dough
The snort station