Bread dough dividing machine Model GBT Olympia Standard - Capacity approx. 500 to 2500 pcs/h - Funnel approx. 200 kg dough - Stainless steel version - 3 chamber weighers mobile - with run-off belt - Connection 400V, 4 kW, 16A-CEE plug - Weight 1,2 to Used machine not cleaned Visit our large Bakery Machinery Center!
Additional title: y. o. c.: mostly 2003, Finished wort: 150 hl , Grist: 2500 kg, Current: three-phase A.C. current, Voltage: 400 V, Frequency: 50 Hz, Features: lauter tun, low pressure cooking wort copper-whirlpool system with external wort boiling system, additional whirlpool, trub collecting unit, hop dosage , Periphery: lauter wort heater, vapor condenser
Additional title: stainless steel brew vessel, Total volume: 300 hl, Area approx.: 15 m², Specific false bottom load: 165 kg/m², Frame height: 2 m, Material: Stainless steel, Features: Outlet vent bracket, entrance dome (DN600), inspection glas (DN600), CIP warning light, door safety switch, interior lighting set (IP54)
Additional title: brew vessel from stainless steel, Total volume: 260 hl, Diameter approx.: 3 m , Diameter incl. insulation approx.: 3 m, Frame height: approx.: 2 m, Width: 3,4 m, Material: stainless steel 1.4301, Base construction: on stainless steel pipe supports, ground pegged, Features: external boiler, conical hood stainless steel, D = 3200 mm), conical insulating hood (stainless steel outside diameter = 3400 mm), 2 outlets DN200 und DN100, manhole DN600, outlet vent (12000 mm), interior lighting
